Monday 17 May 2010

Resveratrol

I was researching resveratrol and it is amazing how many benefits it has been connected too. It is not only a powerful antioxidant but much more. Resveratrol (RSV) is a phytochemical found in the skin of grapes and particularly the red grapes. A phytochemical is a chemical that may affect the health but it is not considered an essential nutrient. RSV has been shown to positive effect on inflammation, platelet and as it has also been shown to have a phytoestrogen effect, it might help to prevent breast cancer caused by the oestrogen. Phytoestrogens have shown to inhibit cancer formation and growth, reduce cholesterol levels and have some benefits in preventing osteoporosis, especially after menopause. RSV is mainly known as powerful antioxidant which has been shown to help prevent the destruction of the vascular endothelium. RSV is high in red wine and this has been indicated to be the reason for the so called French paradox, where in certain region of France, people drink more red wine and the mortality from coronary heart disease is lower than any other region. RSV has also been shown (in animals studies) to increase aerobic capacity (energy created in the mitrochondria, which is part of our cells that make our energy). RSV induces the genes for oxidative phosphorylation and mitochondrial biogenesis and it has been shown to protect the animal against a diet-induces obesity and insulin resistance. So do we now start drinking a lot more of red wine or should we eat other healthy food which contains this nutrient. Well a glass of red wine a day might help, but more than that it starts to counteract the good effect of the RSV nutrients, so not worth drinking much more because of that. Eating red grapes might be good but too much of eat would give you a running for the toilet and feeling of bloating, therefore moderation on this too. RSV is made synthetically from the Japanese plant knotweed for the supplements production. Well I think drinking a glass of really good red wine few times a week, or everyday with your food, some grapes and maybe adding some supplements if there is a history of heart problems might have a good effect on preventing some of the disorders mentioned above.

http://www.nutritionhealth.net/

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